| Okinawan
Seafood |
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Fish
ranks alongside pork as one of the most popular dishes, with chicken coming
in third. Okinawa’s fishing fleets bring a vast variety of fish
to islands’ dinner tables. A visit to the Makishi Kousetsu Market,
in the Heiwa Dori area of downtown Naha, is an eye opening experience.
Be sure to take your camera, because it’s an odds-on bet you’ve
never before seen so many different fish, not to mention other foods.
There’s even a set of restaurants on the market’s second floor
where you can take your fresh purchases for an immediate meal. |
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